Are you considering studying Food Science and Engineering in Nigeria? This exciting course is perfect for students passionate about food processing, production, and preservation. To gain admission, you must meet the JAMB cut-off mark set by universities offering this program.
In this SEO-optimized blog post, we’ll cover:
- What is Food Science and Engineering?
- JAMB cut-off mark for Food Science and Engineering (2025/2026)
- Top universities offering the course
- Tips to secure admission
Let’s dive in!
What is Food Science and Engineering?
Food Science and Engineering is a multidisciplinary field that combines biology, chemistry, and engineering to improve food production, safety, and packaging. Students learn about:
- Food processing and preservation techniques
- Food technology advancements
- Quality control in food manufacturing
Graduates work in the food industry, research institutions, and regulatory agencies, ensuring safe and nutritious food for consumers.
Keywords: Food Science and Engineering, food processing, food production, food preservation, food technology, food safety, food industry
What is a JAMB Cut-Off Mark?
The JAMB cut-off mark is the minimum score required in the Unified Tertiary Matriculation Examination (UTME) to qualify for admission into a Nigerian university. Each course and institution has its own cut-off mark.
For Food Science and Engineering, the JAMB cut-off mark varies by university, but most institutions require at least 180.
JAMB Cut-Off Mark for Food Science and Engineering (2025/2026)
Below is a table showing the JAMB cut-off mark for Food Science and Engineering in top Nigerian universities:
| University | Course | JAMB Cut-Off Mark |
|---|---|---|
| Ladoke Akintola University of Technology (LAUTECH) | Food Science & Engineering | 180 |
Note: Some universities may adjust their cut-off marks, so aim for a higher score to increase your chances.
How to Secure Admission for Food Science and Engineering
1. Aim Higher Than the Minimum Cut-Off Mark
- While 180 is the baseline, scoring 200 or above improves your chances, especially in competitive institutions.
2. Prepare for Post-UTME Exams
- Many universities conduct Post-UTME screenings. Study past questions and key topics in Chemistry, Biology, Physics, and Mathematics.
3. Meet O’Level Requirements
- You need five credits (including English, Mathematics, Chemistry, Biology, and Physics) in WAEC, NECO, or GCE.
4. Choose the Right JAMB Subject Combination
- The required subjects for Food Science and Engineering are:
- English
- Chemistry
- Biology/Agricultural Science
- Physics/Mathematics
Universities Offering Food Science and Engineering in Nigeria
- 1. Ladoke Akintola University of Technology (LAUTECH)
Location: Ogbomosho, Oyo State - JAMB Cut-Off Mark: 180
- Why Choose LAUTECH? Strong engineering and food science programs with industry partnerships.
To study Food Science and Engineering in Nigeria, you need at least 180 in JAMB, but aiming higher boosts your admission chances. Prepare well for Post-UTME and ensure your O’Level results meet requirements.
Start your journey today and secure your spot for the 2025/2026 academic session!
Need more guidance? Drop your questions in the comments below! 🚀
